E160c - Paprika extract
By the Daat team · Updated October 30, 2026
E160c is paprika extract, a natural red-orange colour.
It is the colour of paprika and barbecue crisps, sausages and red sauces. In our catalog it is most common in savoury snacks. The amounts are tiny, so none of the pepper heat comes through.
384 products in our catalog contain E160c, or 2.3% of those with an ingredient list. Most of them are savoury snacks and meat products.
E160c at a glance
| Fact | Value |
|---|---|
| Name | Paprika extract |
| Also listed as | capsanthin, capsorubin |
| Function | Colour |
| Origin | Plant, mineral or synthetic |
| Vegan / vegetarian | Yes / Yes |
Is E160c vegan?
Yes. E160c has no animal source, so it suits both vegans and vegetarians.